Monday, February 24, 2014

|| food \\ exercise

I guess it’s time to start tooting my own horn. Everyone likes to brag a little, and I haven’t been doing so lately. I don’t know what to call this “health kick” I’m on, and I’m not about to call it a “journey” or “quest” - that implies a finish line. I guess it’s a “lifestyle” change more than anything.

I think my starting weight around graduation was between 165-170lbs or  75-77 kilos. I’m 5’7”/1.5m tall, so I was my version of "fat”, certainly the fattest I’ve ever been. I attribute this to less than normal exercise after my shoulder operation and eating crappy food. I was in college, so boiled pasta with sauce was a normal lunch, especially when I tried to go vegan to lose weight (a story for another day). After swim season I was drinking beer everyday (anywhere from a few bottles of craft to a case of  “college” beer) and continuing to eat crappy food. My spare tire inflated to a full-size up from a space-saver. That was in May of '13. Today, I'm about 140lbs/63.5kg.

Mostly, since then, I've just been eating real food. Since September I've been relatively “strict”. Every now and then I have some ice cream (chocolate brownie with a few spoonfuls of peanut butter. It’s vital that the peanut butter be from the jar and not in the ice cream already), and most weeks I have 1 or 2 beers in social settings, I usually keep it under 3 per week. I also have a finger or two of whiskey multiple times a week, sometimes as many as 4 or 5 nights. I enjoy it. I go in and out of eating dairy and nuts. What I find is that when I have nuts, I don’t have dairy. So it works itself out. I’ve even had black bean chips a few times. I have heavy cream most days in my coffee, whether or not I’m trying to cut out dairy, but this morning (like most) I wasn't hungry and I didn't have morning practice to coach and I don’t work today, so I just had it black. Most mornings, I wake up, have a cup of coffee with HC and go coach and/or workout so I'm out of the house 5am-8am.  I come home, make some eggs and head off to work by 9:20. Usually I just eat the eggs for lunch. And for dinner I always have a ton of veggies. I don’t usually have a ton veggies in the morning or with lunch. I just don’t enjoy them in the morning; I much prefer eggs or just a little extra something in my coffee. I think it is because I tend to have late dinners and very early mornings.

So my eating “schedule” looks like this. By the way, I’m not someone who like scheduling. I eat when I’m hungry; this is just how it usually goes.

4a: coffee black or with heavy cream.
9a: sometimes nothing, or if I’m hungry I’ll make eggs with avocado and veggies.
2p: sometimes nothing, sometimes lunch, it just depends on breakfast and workout. Usually I eat either lunch or breakfast, not always both. So lunch is either eggs/veg or cold cuts/fruit (lately apples and baby oranges) and side salad with EVOO.
8p: I’ll always eat something around this time. Veggies and some kind of meat, and if I’m still a bit hungry or have a long day coming up with a morning workout I’ll have a fruit or veggies smoothie or heavy cream/berries made in the vitamix - something with healthy carbs in it.

Here’s what on my grocery “list” if I made one. Note: I tend to shop multiple times a week in small quantities. Two reasons: sales and fresh fruit/veg.

  • ·      As healthy meat I can afford. When my paycheck is a little bigger, I always get salmon and cut the fillets in half or thirds and use it over a week. That works well because I naturally have to increase veggie intake.
  • ·      Fruit - what ever is in season
  • o   Baby oranges
  • o   Apples
  • o   Mango
  • o    
  • ·      Veggies - whatever is in season. Often I buy frozen bags, it’s just easier.
  • o   Spinach
  • o   Broccoli
  • o   Squash
  • o   Brussel sprouts
  • o   Anything green, no fruit or veggie is off limits for me!


Not much of a list. Something green from the ground, something dead and something sweet from a tree. Avoid the inner aisles except for coffee and it’s easy.

Sure, I could cut out the alcohol, and the other “no-no’s” and get to my goal faster. That’s something I do in small spurts (5-10 days at a time just super clean) when my schedule doesn’t allow me to be social (that’s when the indulgences happen mostly). But for now I’m happy with what I’m doing. Allowing for the occasional indulgence makes it easier to be “good” 90% of the time and not beat yourself up about the 10% that wasn’t.





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Reading this, I guess I should write about what I do as far as exercise. I don’t spend a lot of time all at once in the gym, my schedule doesn’t allow for it. I coach a swim team from 5:30-7a and often work at 10a. Doesn’t sound so bad, but the drive to/from each place can be 15-30 or sometimes 45 minutes. Luckily the Y is on the way home from the pool, which makes it easier. So I try to get to the Y by 7:15a after practice and leave by 8. That means in the 40 minutes I have to workout I hit it hard.

Here’s my standard “don’t have time to think of something new” workout

Upper body

  • ·      3  times through
  • o   30 second slam
  • o   30 second alt arm fast
  • o   30 second twist 
  • o   30 second jump rope
  •  
  • ·      Bicep big guns (rep 10, 8, 6, 4, 2, 4, 6, 8, 15. Add/subtract weight with rep count)
  • ·      Tricep big guns (same as bicep)
  •  
  • ·      Pull ups to fail. I almost never do chin ups. Not interested in them.
  •  
  • ·      Abs
  • ·      30 front
  • ·      30 side
  • ·      30 other side
  • ·      30 front
  •  
  • ·      Rest
  •  
  • ·      T push ups add rotation - to fail x2

Legs
  • ·      Squat (always deep)
  • ·      Lunge squat
  • ·      Deadlift
  • ·      RDL
  • ·      Good mornings
  • ·      Cleans


I can get through each workout efficiently and safely in the time I have.

In addition to the weights, I’ve been doing cold runs and bikes outside. I’m tired of being cooped up indoors, so I’ll run outside for anywhere from 10-60 minutes. I’m not a runner, and I don’t really like running, but I love being outside. That trumps the dangerous icy trail I have near me. If I feel like stopping and climbing a tree, I do.

I’m not training for anything specific, and for someone like me who has never had the option it’s an amazing experience. I’ve been swimming competitively since I was 6 or 7 years old. That means my daily exercise was  dictated by a practice schedule, right up through college. Right after college, I pressured myself to do a half-ironman. I hated most of it and even sold my bike after the race. I realized I wasn’t burnt out physically, but I needed a break from structured, scheduled training. So I did the better part of nothing from September until December or January.

In college, our weeks looked like this (20-22 hours). You can see why I am sick of structure! Keep in mind that I was taking 13-18 hours of class and had 3 on campus jobs and freelance clients to take care of as well. Slept not much, 2-6 hours max.

·      Monday/Wednesday/Friday:
o   5-7a
§  60-90 minutes dryland
§  30-60 minutes swim
o   1-3p
§  2-2.5 hour swim
·      Tuesday/Thursday
o   1-3p
§  2-2.5 hour swim
·      Saturday
o   6-10a
§  0-120 minutes dryland
§  2-4 hours swimming
·      Sundays
o   Off or swim meet. Meet’s could be Friday Saturday or Sunday, or we could have a meet each day (or one spread over three days).

How was I not lean with 0% body fat? I ate like crap and partied most Saturday’s if I could. Combine that with no sleep...that’s the only thing I can come up with.


Hopefully this helps, I know I’m not the best at moving from one idea to the next in writing. I tend to let it flow consciously and write it down. Something I can work on.






Tuesday, November 26, 2013

|| normal \\ exercise

Well I'm back, finally into the swing of things again. Jet lag is gone, back on the higher fat foods, which makes me feel fantastic and has helped me drop the "Asia-weight". Last night I was in Valpo, and I have never driven on roads that slick before. US-6 off I-80/90 near Valparaiso was pure black ice. I even spun off the road into a ditch, and I was crawling in 4-wheel drive (not that 4-wheel drive helps all that much, but it gives you four contact points if you do find some dry or snowy road). A bit scary, but everything is fine. No damage to my truck, I was lucky enough to hit a ditch that had no curb or trees and wasn't too deep or steep. Here in Michigan now, we could get more than a foot of lake effect snow tonight! By the way, a few of the guys on the team said I was looking leaner than the last time I was in Valpo...now I know how good it feels to be told one looks good! Love it.



Anyway, I was poking around the internet as I often do (usually in some rabbit hole looking at the most random things. Did you know that North Dakota has two exclaves in Canada, Vermont has a library that's shared with Canada because it's built on the border, or that at the Macau-China border the road twists something funny so that the traffic switches from RHD to LHD flow?) and circled back to reading a little more in-depth about Simon Whitfield. He's a pretty cool and funny guy from what I've seen out on the web. He's raced in 4 Olympic games, and won in Sydney (but crashed out in London, so he's experienced it all!) and eventually, a little interview (also below) about his diet comes up on youtube. I was very surprised to hear that he prefers a real/low carbohydrate diet. Instead of rambling about it, I'll let you hit the links and see for yourself.


I also found this gem (also below) about heart disease and its relation to a high-fat diet. Now, take the video with a grain of salt since it's mainly for mainstream viewers, but it is based on science and does a pretty good job of saying where the information comes from and which opinions/facts on either side are disputed and why. Mostly I'm happy about it because it's helping tear the low-fat dogma apart. I've been doing high-fat for a while now and I've never felt better, nor looked better in the recent past. Just today (Tuesday 26 November) a few friends at Valpo told me I had looked leaner than ever, and it's 100% due to this new lifestyle. I've barely exercised while doing this and I'm lighter than when I did my half Ironman in August.

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Speaking of exercise, the USMS (United States Masters Swimming aka anyone over 18 that is not swimming in a USA Club or University) finally started and I'm having so much fun coaching. I'm learning very quickly, as we have virtually any and every speed/experience level possible. So with 15 people in the water, I might be running 3 or 5 workouts simultaneously. Pretty crazy! It's also motivated me to get fit again, and after a few workouts I'm "re-hooked" on working out. So far I've really enjoyed a few high intensity shorter 3k-4k workouts in the pool. I think I'm ready to love the water again. I'm in love with my kettlebell...I can knock out a really hard routine in my living room at the condo in half an hour. I'm also in the process of getting my bike trainer up and running, and the folks at cycleops have been helpful. I'm trying to adapt the skewer to my older bike that I got on craigslist for $40. Perfect winter/city beater bike, but I'm fine with it sitting on the trainer as well because it needs some work to become road-worthy. My goal is for the thing to replace my couch. Aerobic efficiency along with HIIT kettlebell stuff. Sounds perfect.
Also, holy crap, I got my mom off of margarine and there was REAL BUTTER in the house when I got home! And my dad (kind of) admitted that he snacks on "crap" too much...slow progress is still progress.
Mmm butter


Great food haul earlier this week...so good!


Made some whipped cream with strawberries in the vitamix...takes no time and is super delicious.


Broke my toe last week.


The massive flag out at Lambeau. Green Bay likes to do well by our veterans and troops!


Flyover, just like any other Packer game at Lambeau. B17 today.


Lombardi time. For the uninitiated, it's local time, only 15 minutes fast (like Nepal and the Catham Islands, the only two places in the world that are 45/15 minutes different. Nepal is 15 minutes ahead of India)


This is what an REI sticker on a Nalgene looks like after 74,312 miles of flying, 10 days in India, 9 days in Taiwan and a few days in three other countries...you know, in case you are curious. 

Thursday, November 14, 2013

|| jetlag \\ coffee

I am finally back in the USA, and back in Chicago. What a long few days of travel it has been! Instead of doing the smart thing and flying TPE-HKG-ORD or something similar, I did the cheap thing and did two round trips, so I had to fly TPE-HKG-BOM-LHR-ORD. Almost 23 hours in the air, covering 23146 miles. Total on my trip, I flew 74312 miles. That's the equivalent of flying around the world, at the equator, almost 3 times. I've got enough miles to fly domestically in the USA about twice for free now, which is handy because I need to fly to LA and Florida relatively soon.

I was horribly jetlagged for about a day when I got back. I got home at about 7p on Monday the 11th, went to bed at 2a and woke up at 2p. That was the longest I think I've ever slept. The next day was much better. I went to bed again at about 2a, but woke up around 8. And last night, I fell asleep around 11p and woke up at 8a...I think my body is finally on a normal schedule again, which is good because I start coaching and working again tomorrow.



One of the few remaining B747-300 still flying. There was a concentration of them at LHR, I saw about 5 or 6. I didn't see an A380.


9-hour flight on a 767-300, nearly a 30-year old plane. United needs to update it's fleet. The movies just looped and the "from the cockpit" channel wasn't available.


The whole flight from LHR-ORD was one elongated sunset. Here's my favorite iPhone shot I got.



The approach into ORD. For once, it wasn't illegal for me to record this!


Got to record a landing LEGALLY on my GoPro for once. Still illegal internationally, however.


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Ugh. Finally have good coffee again. Taiwanese coffee was ok, but "weak" tasting, and Indian coffee is just heated goat milk with nescafe grounds.


Also, in LHR I found probably the most healthy meal ever found in an airport, and was also NSNG. Salad with crayfish, avocado and a balsamic dressing. It was OK, but better than McDonald's for the 100th time.



My flight had Kerrygold butter! Real butter! I was very happy...I asked for a cup of coffee after my meal and put the butter in the coffee. I got quite the strange look from the flight attendants but I explained to them what I was doing. They seemed somewhat interested at least.



This really gets my goat. Drugs aren't the answer to health problems, healthier living is.